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Spud-Gunmanship |
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After cutting your spud in two, pound one half into the barrel of your spud gun. |
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Add 10 seconds worth of propane. (Count
one-potato, |
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Screw the cap on tightly. |
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Push the spud down the barrel. |
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Ready ... Aim ... Fire !!!! |
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It goes about 100
yards, more or less.
Taking "food fight"
to a whole new level ....
The
barrel is 1-1/2" in diameter and 42" long,
The chamber is 3" X 14". A lantern igniter is used for the spark. |
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